https://risingsun.iga.com/Recipes/Detail/4183/Bacon_Cheese_Strips
Yield: 2 dozen strips
1/3 | cup | mayonnaise | |
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1 | egg, beaten | ||
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1/2 | teaspoon | Worcestershire sauce | |
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1/8 | teaspoon | ground mustard | |
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5 | drops | hot pepper sauce | |
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1/8 | teaspoon | black pepper | |
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4 | ounces | (1 cup) shredded cheddar cheese | |
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8 | strips | bacon, cooked and crumbled | |
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8 | slices | bread, crusts removed and toasted | |
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Preheat oven to 350 degrees F
In a bowl, combine mayonnaise, beaten egg, Worcestershire sauce, mustard, pepper sauce, black pepper and shredded cheese; mix well. Stir in bacon.
Spread over toast. Cut each slice of toast into three strips. Place on a baking sheet.
Bake for 12 to 14 minutes or until cheese is melted.
Please note that some ingredients and brands may not be available in every store.
https://risingsun.iga.com/Recipes/Detail/4183/Bacon_Cheese_Strips
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