https://risingsun.iga.com/Recipes/Detail/5352/
Yield: 4-6 servings
1/2 | cup | lemon juice | |
|
|||
1/2 | cup | orange juice | |
|
|||
2 | tablespoons | chicken bouillon granules | |
|
|||
1 | Tablespoon | garlic, minced | |
|
|||
1 | teaspoon | dried oregano | |
|
|||
1 | teaspoon | red pepper, crushed flakes | |
|
|||
2 | lbs. | boneless, skinless chicken | |
|
Combine juices, bouillon and seasonings in a large resealable bag; mix well. Place chicken in bag and seal; refrigerate for 2 hours.
Drain chicken, discarding marinade. Grill, bake, broil or saute chicken as desired until fully cooked.
Please note that some ingredients and brands may not be available in every store.
https://risingsun.iga.com/Recipes/Detail/5352/
Be the first to comment on this recipe!
Add a Comment Login